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You won't believe how much we've learned from these REAL food bloggers and websites. They inspire us to keep on our REAL food journey. Find a few to follow and you'll never be at a loss for new REAL food recipes!

Are you a REAL food blogger or have a favorite REAL food website to share? Email us at This email address is being protected from spambots. You need JavaScript enabled to view it. or post it on Facebook.  We'd love to share it with others.

Organic.org

Organic.org educates about the benefits of organic agriculture, food and products - what the word 'organic' means, what type of products are available, why buy organic, and how to take steps towards an organic lifestyle. Organic.org strives to make organic education easy—and fun!  

REAL Milk

Realmilk.com is filled with detailed information on the safety and health benefits of raw milk, including a helpful point-by-point rebuttal to the anti-raw milk powerpoint presentation by a representative from the Division of Dairy and Egg Safety. A campaign for real milk is a project of the Weston A. Price Foundation. 

Healthy Flax

Organic ground flax seed is an easy source of omega-3 essential fatty acids. The brain is two-thirds fat and research shows omega-3 fats support a healthy brain, heart and digestive system. Add ground flax seed to cereal, yogurt, smoothies, peanut butter sandwiches, salads, and dressings. Learn about the benefits of flaxseed and how to make the most of your diet with healthy flaxseed recipes at HealthyFlax.  You can find certified organic whole flax seeds at Wilderness Family Naturals. 

Megan Thomas Buer from The Healing Fork

Meet Megan Thomas Buer from The Healing Fork. Her son, Seth, was diagnosed with autism at age 2, which led her family on a total diet overhaul. First, gluten and dairy free, then Body Ecology and GAPS. Seth’s diagnosis was dropped when he was 4. Along the way her love for health and nutrition was sparked. She has gone full circle around Nourishing Traditions, The Body Ecology Diet, Gut and Psychology Syndrome, raw foods, and vegetarian foods and appreciates it all. Learn more about how her family feels best eating a balance of vegetables, pastured eggs, raw butter, properly soaked gluten free grains, fermented foods, fruits, herbs, nuts, grass fed meat, and lots of pure water.  

Local Harvest

Local Harvest will help you find organic and local food near you where you can buy produce, grass-fed meats, and many other goodies! Through their online directory and search engine you can find family farms, local sources of sustainably grown food, and establish direct contact with small farms in your area. Can't find what you want locally? Support their website and shop their online catalog featuring products from small farms. 

Molly Chester from Organic Spark

Meet Molly Chester from Organic Spark.  She built her career as a Traditional Foods private chef in the Los Angeles, CA area. Her high-profile client list gained her recognition, which led to a speaking engagement with Harvard Business School’s Women’s Association about how to Unleash the Healing Power of Food. She also starred in the culinary TV pilot, Farm to Table.  It’s a family affair! Molly’s documentary filmmaker husband, John Chester, takes all of the “great” photos that appear on Organic Spark. And Molly’s mother, Sandy Schrecengost, not only serves as the Recipe Development Sous-Chef for Organic Spark, but together they have written The Traditional Foods Cookbook. And let us not forget Todd the dog, who is never left a lone scrap on a messy kitchen floor.

Kim Knoch from The Nourishing Cook

Kim Knoch is cooking her way through all 773 recipes of Sally Fallon Morell’s Nourishing Traditions cookbook, a la Julie/Julia style, in her blog, The Nourishing Cook. She is gradually switching her entire family over to the Weston A Price way-of-eating, with surprising results. Kim had weight loss surgery in 2001 and lost 200 pounds. As a result she became severely anemic and had a shortage of other vitamins and minerals. Eating real food and drinking raw milk has assisted Kim in maintaining normal levels and also helped her maintain her weight loss.

Elizabeth Walling from The Nourished LIfe

Elizabeth Walling, an independent health researcher and freelance writer, is on a journey to living the nourished life. Her passion for health and writing led her to her blog The Nourished Life as a source of information for others who are also interested in improving their health and well-being the natural way.
 

Jennifer McGruther from Nourished Kitchen

Meet Jennifer McGruther from Nourished Kitchen where she promotes sustainable agriculture and nutrient-dense, whole foods in everyday kitchens. The focus is whole, unrefined foods prepared according to traditional methods that optimize nutrient density (her photos are AMAZING!). Jennifer believes that food is something worthy of celebration. She and her husband have nurtured and grown their local foodshed –- connecting small family farms with an eager customer base through their farmers market. With an unshakable belief that everyone deserves access to high quality, nutrient-dense foods, they’ve spearheaded programs that provide free food to low-income residents in their community. As she says, "Real food takes real work. And it’s worth it. Cherish your body, nourish your kitchen."

Heather Dessinger from Mommypotamus

Meet Heather Dessinger from Mommypotamus, a blog about real food and natural parenting. Heather will talk your ear off about butter, farm fresh eggs and the dangers of genetically modified foods anytime. . . even while in labor! At twenty-four Heather was diagnosed with a serious auto-immune disorder and told she wasn’t capable of carrying a baby to term. Heartbroken, she started searching for answers. What she learned about stealth GMO’s, factory-farmed meat and other stomach wrenching realities made her angry. She determined to make a change for her family and began sourcing pastured meats, raw cheese and organic produce. About a year after she changed her diet, and with the help of a modified form of acupuncture, Heather conceived and carried her daughter not just to full-term, but to the very last day of the 42nd week!

Kelly the Kitchen Kop

Kelly had a “food transformation” when she discovered the Weston A. Price Foundation in 2004 after a long-time love affair with convenience foods.  She began passionately researching how to eat and live better, and in early 2008 the ‘politically incorrect’ Kelly the Kitchen Kop blog was born.  She now enjoys helping others with the knowledge she gained from her own family’s transition to Real Food.  

Sarah Pope from The Healthy Home Economist

Join Sarah Pope The Healthy Home Economist,  a Blog of Refuge from Wellness Propaganda. She is currently raising three young children with her husband, Richard, and has been a Nutrition Educator and Weston A. Price Chapter Leader for Tampa, FL since 2002.  See her videos that illustrate WAPF principles - The Beginner Series.

Cara Faus from Health, Home, and Happiness

Meet Cara Faus from Health, Home, and Happiness where she shares how she incorporates traditional food, natural remedies and healthy habits into real life.  Cara lives in Montana with her husband and two young children. Check out her grain-free recipes and grain-free meal plans - both GAPS friendly.

Kimberly Hartke from Hartke is Online

Meet Kimberly Hartke from Hartke is Online!  She is the publicist for the nutrition education non-profit, Weston A. Price Foundation, a cow-share owner and raw milk activist.  Join her blog and hear the many voices of the local foods movement.  Visitors from 174 countries read her blog about raw milk, real food and natural health.

Alex Lewin from Feed Me Like You Mean It

Meet Alex Lewin from Feed Me Like You Mean It.  Alex is a fermenter, health coach, software engineer, real food activist, trained chef, raw milk drinker, and urban bicyclist. He thinks Ball jars are the ultimate glassware!  Join his blog to learn the legacy of Weston A. Price and about his particular love for fermented vegetables and dairy.

Jill Nienhiser from Farm Food Blog

Meet Jill Nienhiser from Farm Food Blog.  She's a writer, cook and gardener.  Join her Farm Food Blog and learn about sustainable small farms, farmers, and farm foods - the wonderful plants and animals that give us nutrient-dense real food.

Ann Marie Michaels from Cheeseslave

Join Ann Marie Michaels from Cheeseslave, a blog about traditional food, sustainable agriculture and food politics. She's a slave to cheese, especially artisanal raw milk cheeses.  Join her Cheeseslave blog to hear all about her obsession with food and everything connected to food: health, nutrition, raising a family, gardening and travel.

Raine Saunders from Agriculture Society

Join Raine Saunders from Agriculture Society.  She has a keen interest in food politics and sustainability, and provides current information about these two inseparable worlds. Join her Agriculture Society blog and see how real food can change your health.

Kat's Food Blog

Meet Kathryn Garson.  She has been following the SCD (Specific Carbohydrate Diet) since January 2008 for undiagnosed digestive problems (suspected Celiac disease). She doesn't eat grains, sugar, or potatoes and prepares all her food from scratch. She believes food plays a huge role in achieving health and shares her experiences in restoring her health through dietary change in Kat's Food Blog. Most of the recipes follow the SCD and GAPS diet protocols, but can be enjoyed by anyone who wants to eat Real Food.

Lisa Howard from The Cultured Cook

Join Lisa Howard from The Cultured Cook . She's a Food Coach and Culinary Author who loves to travel the world in search of new flavors. Her qualitarian food philosophy means that she uses nothing but whole, unprocessed foods in all of her culinary creations.

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